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  Thursday, 09 September 2010
 
 
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  Products
 
Haan Wippy Cream

Wippy cream instant dairi product made for pastry and cake. easy to use. Just add cold water 400 cc. mix it until changed to different teksture as long 3 or 4 minute. For Retail Packaging. Available Packages 200g.

 
Haan Krema Custard Mix

Very practical and easy in the process. simply add cold boiled water. for application in field eclairs, fruit tarts, and danish pastry. Advantage of crema, can be grilled without melting. For Retail Packaging. Available Packages 2 x 200 g.

 

 
Haan Donut Mix

Premix is a fine powder form creamy ready to be used to make a donut, or a fried bread. For Retail Packaging. Available Packages 350 g.

 
Haan Self Raising Flour

Mixture of wheat flour with baking soda. Self Raising Flour is a powder that can be added to the making of cakes, biscuits, cookies, pastries, donut, brownies so that more expanded. Can be mixed with wheat flour: For various fried foods (fried bananas, tempura (Japanese food), fried chicken, so the result is more krispy fried / crunchy and fluffy. It can also be mixed into the flour dough snack: peanuts atoms, etc.  For Retail Packaging. Available package 400 g.

 

 
Bavarois

Ready to use instant flour for making cakes, blackforest, tiramisu, etc. .. For Hotel, Cafe and Resto Packaging. Available in packs of 5 x 100 g.

 
Colatta
Haan
Bendico
 
 
Event in cooperation with the Association of bakery holds seminars on materials and equipment Bakery. This event explores more about chocolate. how do I melt chocolate? issues surrounding the chocolate and others. This event was followed by many chef of the bakery in a few stores who want to know more about chocolate.
 
 
A passionate kiss is sure to make the heart melt. But it is no comparison to the sensation of chocolate melting on the tongue, a study has discovered. Young volunteers\' hearts and heads were hooked up to electrodes and asked to taste pieces of dark cho
 
   
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